Post by taffydales on Nov 12, 2006 10:06:33 GMT -1
This has always been a winner with friends of mine and its quick to do. you will need.
chicken breast skin off.
parma ham(you can use bacon if you prefer.)
boursin cheese.
mozzarella cheese (oops have spelt that wrong but can,t think of the correct spelling lol.)
All you need to do is upen up the chicken breasts fill with the boursin cheese and wrap with parma ham, place into a baking dish and cover with the mozzarella or you can use a med cheddar if you prefer, bake in a modrate oven for about 45 mins.
This is lovely served with a ratatouie and crusty bread or just a simple salad and jacket potatoes....bon apetit!
chicken breast skin off.
parma ham(you can use bacon if you prefer.)
boursin cheese.
mozzarella cheese (oops have spelt that wrong but can,t think of the correct spelling lol.)
All you need to do is upen up the chicken breasts fill with the boursin cheese and wrap with parma ham, place into a baking dish and cover with the mozzarella or you can use a med cheddar if you prefer, bake in a modrate oven for about 45 mins.
This is lovely served with a ratatouie and crusty bread or just a simple salad and jacket potatoes....bon apetit!
